Ciabatta Loaf

Rustic Italian Ciabatta loaf with a crispy crust and a light and airy inside. Excellent for sandwiches, grilling or served with flavoured oils, dips or cheeses.

INGREDIENTS:
Wheat Flour, Wheat Sourdough, Olive Oil, Salt 1.2%, 0, Yeast 0,5%, Improver 0.5%, Water

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$4.50